Our cold-pressed sea buckthorn syrup with honey and ginger is unpasteurized and preservative-free. We decided to offer it this way because we know how wonderful sea buckthorn is, and we want all our customers to get the maximum benefits from this super-fruit. Not many people know this, but pasteurization destroys important enzymes for digestion and a large portion of Vitamin C.
The taste of our sea buckthorn syrup with honey and ginger is slightly spicy, a truly successful flavor combination. Ginger lovers will adore it.
It’s excellent for a sore throat; take small sips to let it coat your throat longer.

You might ask how it stays fresh without spoiling.

We process weekly to provide our customers with the freshest products, and the syrup must be refrigerated, even if unopened.

Made from organic sea buckthorn berries.

Shelf life: 70 days, provided it’s kept refrigerated, even if unopened.