The nectar is cold-pressed sea buckthorn, undiluted and unsweetened. It is also unpasteurized and contains no preservatives.
Sea buckthorn is the fruit with the highest concentration of vitamin C in nature and has no “sweetness”
of its own, which is why the nectar is sour.
Diabetics and people on low-carb diets, such as KETO, prefer this product.
Must be kept in the refrigerator.
Made from organic sea buckthorn berries.
500 ml bottle

Shelf life: 14 days