Ground Black Pepper 100g

Ground black pepper made from black peppercorns.

It boasts a rich, spicy flavor, perfect for seasoning and flavoring soups, vegetables, sauces, eggs, or cheese.

Black peppercorns can be used in all Indian recipes with rice, curry, and vegetables. The country of origin for pepper is India, it is the uncrowned king of spices. Pepper is the only spice whose fruit is sold in four different versions. They can be processed to yield white, black, green, and red pepper varieties. By choosing the harvest time and post-processing method, all four varieties can theoretically be obtained from the same pepper plant. Black pepper can be used in almost all dishes (stews, roasts, sauces, and vegetable dishes), and it appears in most spice blends. It can be cooked for a long time without losing its aroma and taste. It has a strong taste but doesn’t overpower the flavors of other spices. It kickstarts even the sluggish digestion, stimulates blood circulation, and warms the body.